ask if they're hand-folded, the answer tells you if it's worth ordering more

numbing-spicy in the real Sichuan way — peppercorns are the whole point, don't pick them out

good test of the bar program — if the house cocktail is bland, stick to wine

menu rotates seasonally, worth checking what's on offer this week

ask for it extra crispy and not too sweet — they'll usually accommodate