classic British dessert, gooey caramel sauce, vanilla ice cream on top — share it

add bacon and a double patty if you're actually hungry, single is plenty otherwise

sausages should snap when you cut them, mash should be lumpy not pureed, gravy generous

ask if it's house-made and warm, vanilla ice cream is the right pairing

best on a cold rainy day, the kind of dish that makes you slow down and enjoy