ribeye over filet for flavor, check the special if it's a hanger or skirt cut

the kitchen's dessert menu tells you a lot — order this and find out

usually the best value and reflects what the kitchen is most proud of

thick-cut, crispy batter, sub them in for fries when offered — they're always the better play

best value on the menu — sub onion rings if available, large drink because you'll be thirsty