ask for extra dressing on the side, house croutons should be fresh and crispy

good test of the bar program — if the house cocktail is bland, stick to wine

ribeye over filet for flavor, check the special if it's a hanger or skirt cut

the kitchen's dessert menu tells you a lot — order this and find out

best value on the menu — sub onion rings if available, large drink because you'll be thirsty