griddled crispy edges and juicy middle — ask for medium-rare, fries non-negotiable

best value on the menu — sub onion rings if available, large drink because you'll be thirsty

classic side at any pizza place, splits well between two, romaine should be crisp

ask the server what they'd order on their day off — that's always the right call

lighter than you'd expect, the kind of pie that converts sauce loyalists