menu rotates seasonally, worth checking what's on offer this week

griddled crispy edges and juicy middle — ask for medium-rare, fries non-negotiable

spicy version if available, ask for extra pickles, totally worth it

ask the bartender what they're proud of right now, that's usually the move

medium-rare, ask for the chimichurri or peppercorn sauce — fries should be thin and crispy